|GHG Emissions Facts|
|Per retail, frozen, 300g|
|Total:||1.6 kg CO₂e|
|caramelized sugar||calcium chloride|
|calcium acetate||barley malt extract|
Quorn mince is a mycoprotein based meat alternative. This article is an overview of the environmental impact of the product throughout its life cycle. Unless otherwise specified, data on this page refers to one 300 gram frozen retail package of the product. The product has average life cycle greenhouse gas (GHG) emissions of 1.6 kg carbon dioxide equivalent (CO2e). The GHG emissions for the product sold in the Nordic region, South Africa, and the UK are 1.35 kg CO2e, 1.95 kg CO2e, and 1.5 kg CO2e respectively.
The 300 gram package of the product is composed of mycoprotein (279 g), egg white, caramelized sugar, calcium chloride, calcium acetate, and barley malt extract. GHG emission information specific to materials was not available.
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