Coconut milk

From WikiFootprints, a compendium of product environmental impacts
Jump to: navigation, search
This is an incomplete assessment. The following life cycle stages may be missing:
 Usage  End-of-Life 


Coconut milk
Carbon Footprint
GHG Emissions Facts
Per one liter
Total:0.42 kg CO₂e
420 gCO₂e
Source: literature review[1]

Coconut milk refers to the coconut-based milk substitute. The environmental impact information on this page includes greenhouse gas (GHG) emissions that are caused by the materials, production, packaging, and transport life cycle stages. The information omits the carbon footprint of retail sale and consumer transport, storage, cooking, and disposal. The average or mean carbon footprint or GHG emissions, attributed to the product life-cycle stages from material production to distribution, are 0.42 kg carbon dioxide equivalent (CO2e) per liter.[1]

The main source for this carbon footprint information is a meta-analysis published in the Journal of Cleaner Production. The authors of the meta-analysis located one global warming potential (GWP) value for coconut milk in one life cycle assessment.[1]




Other products

The table below lists products in the milk category with the lowest total GHG emissions.

Carbon footprints of similar products
Product Total (kg CO2e)
Almond milk (1 L) 0.42
Coconut milk (1 L) 0.42
Soy milk (1 L) 0.88
Cow milk (AU,NZ) (1 L) 1.19

See also

  • Milk - comparison of the GHG emissions from milk and milk substitutes.

References[edit]

  1. 1.0 1.1 1.2 S.J. Clune, E. Crossin, K. Verghese. Systematic review of greenhouse gas emissions for different fresh food categories. J. Clean. Prod., 140 (Part 2) (2016), pp. 766–783 http://dx.doi.org/10.1016/j.jclepro.2016.04.082